https://coffeetraining.shop/2026-10-15weekly1.0 https://coffeetraining.shop/images/og/home.jpg https://coffeetraining.shop/images/site/m-khizar-abbas-barista-trainer-barista-studio-bahria-town-square.webp https://coffeetraining.shop/images/reels/barista-studio-student-testimonials.webpStudent TestimonialsBarista Studio students share their experience of hands-on barista training at our coffee training lab in Bahria Town Phase 6, Islamabad.https://coffeetraining.shop/videos/reels/barista-studio-student-testimonials.mp4472026-10-05yes https://coffeetraining.shop/images/reels/latte-art-battle-barista-studio.webpLatte Art BattleBarista Studio students pour latte art side by side in a friendly latte art battle at our Bahria Town Phase 6 training lab.https://coffeetraining.shop/videos/reels/latte-art-battle-barista-studio.mp4222026-09-29yes https://coffeetraining.shop/images/reels/barista-studio-barista-exam-challenge.webpCan They Pass the Barista Exam?Barista Studio students face the barista exam at our Bahria Town Phase 6 training lab: a real practical test of espresso and milk skills.https://coffeetraining.shop/videos/reels/barista-studio-barista-exam-challenge.mp4142026-06-26yes https://coffeetraining.shop/images/hero/espresso-pour-poster.jpgEspresso Pour at Barista Studio Coffee Training Lab, IslamabadA fresh espresso shot pouring into a ceramic cup during hands-on barista training at Barista Studio, Bahria Town Phase 6, Islamabad.https://coffeetraining.shop/videos/hero/espresso-pour-barista-training-rawalpindi.mp4102026-09-24yes https://coffeetraining.shop/barista-course-bahria-town/2026-10-15monthly0.9 https://coffeetraining.shop/images/og/barista-course-bahria-town.jpg https://coffeetraining.shop/images/site/barista-studio-coffee-training-lab-bahria-town-phase-5.webp https://coffeetraining.shop/barista-course-dha-islamabad-rawalpindi/2026-10-15monthly0.9 https://coffeetraining.shop/images/og/barista-course-dha-islamabad-rawalpindi.jpg https://coffeetraining.shop/book/2026-10-15monthly0.9 https://coffeetraining.shop/images/og/book.jpg https://coffeetraining.shop/images/site/barista-studio-coffee-training-lab-bahria-town-phase-5.webp https://coffeetraining.shop/courses/2026-10-15monthly0.9 https://coffeetraining.shop/images/og/courses.jpg https://coffeetraining.shop/images/reels/hands-on-barista-training-session.webpHands-On. Real Skills. Real Training.Students practise at the bar during hands-on barista training with M. Khizar Abbas at Barista Studio Coffee Training Lab, Bahria Town Phase 6.https://coffeetraining.shop/videos/reels/hands-on-barista-training-session.mp4312026-09-22yes https://coffeetraining.shop/about/2026-10-15monthly0.8 https://coffeetraining.shop/images/og/about.jpg https://coffeetraining.shop/images/site/barista-studio-coffee-training-lab-bahria-town-phase-5.webp https://coffeetraining.shop/images/site/espresso-extraction.webp https://coffeetraining.shop/images/site/coffee-brewing.webp https://coffeetraining.shop/images/site/espresso-machine.webp https://coffeetraining.shop/images/site/latte-art.webp https://coffeetraining.shop/images/site/m-khizar-abbas-barista-trainer-barista-studio-bahria-town.webp https://coffeetraining.shop/images/site/barista-studio-students-certificate-day-bahria-town-islamabad.webp https://coffeetraining.shop/images/reels/hands-on-barista-training-session.webpHands-On. Real Skills. Real Training.Students practise at the bar during hands-on barista training with M. Khizar Abbas at Barista Studio Coffee Training Lab, Bahria Town Phase 6.https://coffeetraining.shop/videos/reels/hands-on-barista-training-session.mp4312026-09-22yes https://coffeetraining.shop/images/reels/barista-course-certificate.webpBarista Course CertificatesBarista Studio students receive their certificates after completing the barista course at our Bahria Town Phase 6 academy.https://coffeetraining.shop/videos/reels/barista-course-certificate.mp4882026-08-12yes https://coffeetraining.shop/products/2026-10-15monthly0.8 https://coffeetraining.shop/images/og/products.jpg https://coffeetraining.shop/images/products/speciality-brew/speciality-brew-1-sm.webp https://coffeetraining.shop/images/products/barista-accessories/barista-accessories-1-sm.webp https://coffeetraining.shop/images/products/monin-syrups/monin-syrups-1-sm.webp https://coffeetraining.shop/images/products/1883-syrups/1883-syrups-1-sm.webp https://coffeetraining.shop/images/products/monin-purees/monin-purees-1-sm.webp 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https://coffeetraining.shop/images/products/vending-machines/vending-machines-8.webp https://coffeetraining.shop/images/products/instant-tea/instant-tea-1.webp https://coffeetraining.shop/images/products/instant-tea/instant-tea-2.webp https://coffeetraining.shop/images/products/instant-tea/instant-tea-3.webp https://coffeetraining.shop/images/products/instant-tea/instant-tea-4.webp https://coffeetraining.shop/images/products/instant-tea/instant-tea-5.webp https://coffeetraining.shop/images/products/instant-tea/instant-tea-6.webp https://coffeetraining.shop/images/products/instant-tea/instant-tea-7.webp https://coffeetraining.shop/barista-course-islamabad/2026-10-15monthly0.7 https://coffeetraining.shop/images/og/barista-course-islamabad.jpg https://coffeetraining.shop/barista-course-rawalpindi/2026-10-15monthly0.7 https://coffeetraining.shop/images/og/barista-course-rawalpindi.jpg https://coffeetraining.shop/coffee-training-pakistan/2026-10-15monthly0.7 https://coffeetraining.shop/images/og/coffee-training-pakistan.jpg https://coffeetraining.shop/images/site/barista-studio-students-certificate-day-bahria-town-islamabad.webp https://coffeetraining.shop/faq/2026-10-15monthly0.7 https://coffeetraining.shop/images/og/faq.jpg https://coffeetraining.shop/latte-art-training-pakistan/2026-10-15monthly0.7 https://coffeetraining.shop/images/og/latte-art-training-pakistan.jpg https://coffeetraining.shop/specialty-coffee-training-pakistan/2026-10-15monthly0.7 https://coffeetraining.shop/images/og/specialty-coffee-training-pakistan.jpg https://coffeetraining.shop/images/reels/syphon-coffee-explained.webpSyphon Coffee: Where Science Meets Specialty CoffeeHow a syphon (vacuum) coffee brewer works, shown during manual brewing practice at Barista Studio.https://coffeetraining.shop/videos/reels/syphon-coffee-explained.mp4912026-07-16yes https://coffeetraining.shop/images/reels/coffee-natural-process-explained.webpCoffee Natural Process in Simple WordsHow natural (dry) processed coffee is made by drying whole coffee cherries, and the fruity flavours it brings to the cup.https://coffeetraining.shop/videos/reels/coffee-natural-process-explained.mp4882026-05-22yes https://coffeetraining.shop/videos/2026-10-15monthly0.7 https://coffeetraining.shop/images/og-barista-training-rawalpindi.jpg https://coffeetraining.shop/images/reels/barista-studio-classroom-training-session.webpA Full Class at Barista StudioA packed theory and practical session at Barista Studio Coffee Training Lab in Bahria Town Phase 6, Islamabad, with students learning coffee fundamentals together.https://coffeetraining.shop/videos/reels/barista-studio-classroom-training-session.mp4402026-10-15yes https://coffeetraining.shop/images/reels/coffee-grind-sizes-explained.webp4 Coffee Grind Sizes in 90 SecondsFine, medium-fine, medium and coarse coffee grinds side by side, and which grind suits espresso, pour-over and French press. A Barista Studio training reel.https://coffeetraining.shop/videos/reels/coffee-grind-sizes-explained.mp4922026-10-09yes https://coffeetraining.shop/images/reels/barista-studio-student-testimonials.webpStudent TestimonialsBarista Studio students share their experience of hands-on barista training at our coffee training lab in Bahria Town Phase 6, Islamabad.https://coffeetraining.shop/videos/reels/barista-studio-student-testimonials.mp4472026-10-05yes https://coffeetraining.shop/images/reels/how-to-use-a-french-press.webpMaster the French PressHow to brew French press coffee step by step: coarse grind, ratio, steep time and plunge, demonstrated at Barista Studio Coffee Training Lab.https://coffeetraining.shop/videos/reels/how-to-use-a-french-press.mp4832026-10-02yes https://coffeetraining.shop/images/reels/latte-art-battle-barista-studio.webpLatte Art BattleBarista Studio students pour latte art side by side in a friendly latte art battle at our Bahria Town Phase 6 training lab.https://coffeetraining.shop/videos/reels/latte-art-battle-barista-studio.mp4222026-09-29yes https://coffeetraining.shop/images/reels/best-water-tds-for-espresso.webpPerfect Espresso Starts With WaterWhy water quality matters for espresso. A Barista Studio trainer explains water TDS and why around 100 to 150 ppm makes better-tasting coffee.https://coffeetraining.shop/videos/reels/best-water-tds-for-espresso.mp4232026-09-27yes https://coffeetraining.shop/images/reels/chemex-pour-over-student-practice.webpChemex Pour-Over PracticeA Barista Studio student brews a Chemex pour-over on a scale during hands-on manual brewing practice at our Islamabad training lab.https://coffeetraining.shop/videos/reels/chemex-pour-over-student-practice.mp4282026-09-24yes https://coffeetraining.shop/images/reels/check-your-espresso-dose.webpCheck Your Coffee DoseWhy baristas weigh the coffee dose in the portafilter basket before every espresso shot. A quick training tip from Barista Studio.https://coffeetraining.shop/videos/reels/check-your-espresso-dose.mp4262026-09-23yes https://coffeetraining.shop/images/reels/hands-on-barista-training-session.webpHands-On. Real Skills. Real Training.Students practise at the bar during hands-on barista training with M. Khizar Abbas at Barista Studio Coffee Training Lab, Bahria Town Phase 6.https://coffeetraining.shop/videos/reels/hands-on-barista-training-session.mp4312026-09-22yes https://coffeetraining.shop/images/reels/espresso-grinder-tip.webpDon’t Miss This Grinder TipAn espresso grinder tip from Barista Studio Coffee Training Lab: how a grind adjustment changes your shot and what to check before you dial in.https://coffeetraining.shop/videos/reels/espresso-grinder-tip.mp4292026-09-20yes https://coffeetraining.shop/images/reels/five-espresso-rules.webp5 Espresso Rules You Can’t IgnoreFive espresso basics every barista should follow, from water quality to dose and timing, shown at Barista Studio.https://coffeetraining.shop/videos/reels/five-espresso-rules.mp4462026-09-13yes https://coffeetraining.shop/images/reels/closing-cafe-empty-your-hopper.webpClosing the Café? Empty Your HopperA closing-time habit for cafés: why baristas empty the grinder hopper at night to keep beans fresh.https://coffeetraining.shop/videos/reels/closing-cafe-empty-your-hopper.mp4172026-09-11yes https://coffeetraining.shop/images/reels/why-do-we-slurp-coffee.webpWhy Do We Slurp Coffee?Why coffee tasters slurp during cupping: it spreads the coffee across the palate so you can judge aroma, acidity and body.https://coffeetraining.shop/videos/reels/why-do-we-slurp-coffee.mp4222026-09-03yes https://coffeetraining.shop/images/reels/coconut-iced-latte.webpCoconut Iced LatteA Barista Studio student makes a refreshing coconut iced latte, one of the café drinks practised in our programs.https://coffeetraining.shop/videos/reels/coconut-iced-latte.mp4592026-09-01yes https://coffeetraining.shop/images/reels/barista-course-certificate.webpBarista Course CertificatesBarista Studio students receive their certificates after completing the barista course at our Bahria Town Phase 6 academy.https://coffeetraining.shop/videos/reels/barista-course-certificate.mp4882026-08-12yes https://coffeetraining.shop/images/reels/bitter-or-burnt-coffee-fix.webpBitter or Burnt Coffee? Do This Every TimeA Barista Studio tip on why coffee can taste bitter or burnt and the habit at the machine that helps prevent it.https://coffeetraining.shop/videos/reels/bitter-or-burnt-coffee-fix.mp4752026-07-26yes https://coffeetraining.shop/images/reels/v60-practice-better-extraction.webpV60 Practice for Better ExtractionStudents practise V60 pour-over brewing at Barista Studio to get a sweeter, more even extraction.https://coffeetraining.shop/videos/reels/v60-practice-better-extraction.mp4712026-07-18yes https://coffeetraining.shop/images/reels/syphon-coffee-explained.webpSyphon Coffee: Where Science Meets Specialty CoffeeHow a syphon (vacuum) coffee brewer works, shown during manual brewing practice at Barista Studio.https://coffeetraining.shop/videos/reels/syphon-coffee-explained.mp4912026-07-16yes https://coffeetraining.shop/images/reels/aeropress-parts-explained.webpAeroPress Parts ExplainedEvery part of the AeroPress and how to set it up for brewing, explained at Barista Studio Coffee Training Lab.https://coffeetraining.shop/videos/reels/aeropress-parts-explained.mp41192026-07-07yes https://coffeetraining.shop/images/reels/how-to-make-cold-brew.webpHow to Make Cold Brew CoffeeBarista Studio students make cold brew coffee step by step: coarse grind, cold water, a long steep and filtering.https://coffeetraining.shop/videos/reels/how-to-make-cold-brew.mp4872026-06-27yes https://coffeetraining.shop/images/reels/barista-studio-barista-exam-challenge.webpCan They Pass the Barista Exam?Barista Studio students face the barista exam at our Bahria Town Phase 6 training lab: a real practical test of espresso and milk skills.https://coffeetraining.shop/videos/reels/barista-studio-barista-exam-challenge.mp4142026-06-26yes https://coffeetraining.shop/images/reels/barista-studio-cappuccino-vs-latte-vs-mocha.webpCappuccino vs Latte vs Mocha: The Coffee DramaA Barista Studio training reel comparing a cappuccino, a latte and a mocha, filmed at our coffee training lab in Bahria Town Phase 6.https://coffeetraining.shop/videos/reels/barista-studio-cappuccino-vs-latte-vs-mocha.mp4732026-06-26yes https://coffeetraining.shop/images/reels/barista-studio-anatomy-of-the-coffee-cherry.webpAnatomy of the Coffee CherryA Barista Studio training session on the anatomy of the coffee cherry, from fruit to bean, at our Bahria Town Phase 6 academy in Islamabad.https://coffeetraining.shop/videos/reels/barista-studio-anatomy-of-the-coffee-cherry.mp4422026-06-26yes https://coffeetraining.shop/images/reels/washed-process-coffee-explained.webpWashed Process Coffee ExplainedHow washed processed coffee is made and why it often tastes cleaner and brighter than natural processed coffee.https://coffeetraining.shop/videos/reels/washed-process-coffee-explained.mp41262026-05-28yes https://coffeetraining.shop/images/reels/why-coffee-from-every-country-tastes-different.webpWhy Coffee From Every Country Tastes DifferentA Barista Studio student explains how origin, altitude and processing change the taste of coffee from different countries.https://coffeetraining.shop/videos/reels/why-coffee-from-every-country-tastes-different.mp4452026-05-25yes https://coffeetraining.shop/images/reels/coffee-natural-process-explained.webpCoffee Natural Process in Simple WordsHow natural (dry) processed coffee is made by drying whole coffee cherries, and the fruity flavours it brings to the cup.https://coffeetraining.shop/videos/reels/coffee-natural-process-explained.mp4882026-05-22yes https://coffeetraining.shop/images/reels/over-tamping-ruins-espresso.webpOver-Tamping Ruins EspressoWhy pressing too hard when you tamp can spoil an espresso shot, shown at the bar during a Barista Studio class.https://coffeetraining.shop/videos/reels/over-tamping-ruins-espresso.mp4642026-02-11yes https://coffeetraining.shop/images/reels/barista-interview-questions.webpBarista Interview QuestionsA mock barista job interview at Barista Studio: the kind of questions cafés ask and how a trained barista answers them.https://coffeetraining.shop/videos/reels/barista-interview-questions.mp41692024-11-21yes https://coffeetraining.shop/images/reels/why-is-my-coffee-watery.webpWhy Is My Coffee Watery?A Barista Studio trainer explains the usual reasons coffee tastes watery, from grind size and dose to extraction, at our Bahria Town Phase 6 lab.https://coffeetraining.shop/videos/reels/why-is-my-coffee-watery.mp41282024-10-27yes https://coffeetraining.shop/guides/2026-10-15monthly0.6 https://coffeetraining.shop/images/og/guides.jpg https://coffeetraining.shop/guides/arabica-vs-robusta/2026-10-15monthly0.6 https://coffeetraining.shop/images/og/guides-arabica-vs-robusta.jpg https://coffeetraining.shop/images/site/m-khizar-abbas-barista-trainer-barista-studio-bahria-town-square.webp https://coffeetraining.shop/images/reels/why-do-we-slurp-coffee.webpWhy Do We Slurp Coffee?Why coffee tasters slurp during cupping: it spreads the coffee across the palate so you can judge aroma, acidity and body.https://coffeetraining.shop/videos/reels/why-do-we-slurp-coffee.mp4222026-09-03yes https://coffeetraining.shop/images/reels/barista-studio-anatomy-of-the-coffee-cherry.webpAnatomy of the Coffee CherryA Barista Studio training session on the anatomy of the coffee cherry, from fruit to bean, at our Bahria Town Phase 6 academy in Islamabad.https://coffeetraining.shop/videos/reels/barista-studio-anatomy-of-the-coffee-cherry.mp4422026-06-26yes https://coffeetraining.shop/images/reels/washed-process-coffee-explained.webpWashed Process Coffee ExplainedHow washed processed coffee is made and why it often tastes cleaner and brighter than natural processed coffee.https://coffeetraining.shop/videos/reels/washed-process-coffee-explained.mp41262026-05-28yes https://coffeetraining.shop/images/reels/why-coffee-from-every-country-tastes-different.webpWhy Coffee From Every Country Tastes DifferentA Barista Studio student explains how origin, altitude and processing change the taste of coffee from different countries.https://coffeetraining.shop/videos/reels/why-coffee-from-every-country-tastes-different.mp4452026-05-25yes https://coffeetraining.shop/guides/barista-course-fees-in-pakistan/2026-10-15monthly0.6 https://coffeetraining.shop/images/og/guides-barista-course-fees-in-pakistan.jpg https://coffeetraining.shop/images/site/m-khizar-abbas-barista-trainer-barista-studio-bahria-town-square.webp https://coffeetraining.shop/images/reels/barista-studio-student-testimonials.webpStudent TestimonialsBarista Studio students share their experience of hands-on barista training at our coffee training lab in Bahria Town Phase 6, Islamabad.https://coffeetraining.shop/videos/reels/barista-studio-student-testimonials.mp4472026-10-05yes https://coffeetraining.shop/guides/barista-jobs-abroad-from-pakistan/2026-10-15monthly0.6 https://coffeetraining.shop/images/og/guides-barista-jobs-abroad-from-pakistan.jpg https://coffeetraining.shop/images/site/m-khizar-abbas-barista-trainer-barista-studio-bahria-town-square.webp https://coffeetraining.shop/images/reels/barista-studio-classroom-training-session.webpA Full Class at Barista StudioA packed theory and practical session at Barista Studio Coffee Training Lab in Bahria Town Phase 6, Islamabad, with students learning coffee fundamentals together.https://coffeetraining.shop/videos/reels/barista-studio-classroom-training-session.mp4402026-10-15yes https://coffeetraining.shop/images/reels/barista-interview-questions.webpBarista Interview QuestionsA mock barista job interview at Barista Studio: the kind of questions cafés ask and how a trained barista answers them.https://coffeetraining.shop/videos/reels/barista-interview-questions.mp41692024-11-21yes https://coffeetraining.shop/guides/barista-salary-in-pakistan/2026-10-15monthly0.6 https://coffeetraining.shop/images/og/guides-barista-salary-in-pakistan.jpg https://coffeetraining.shop/images/site/m-khizar-abbas-barista-trainer-barista-studio-bahria-town-square.webp https://coffeetraining.shop/images/reels/barista-studio-barista-exam-challenge.webpCan They Pass the Barista Exam?Barista Studio students face the barista exam at our Bahria Town Phase 6 training lab: a real practical test of espresso and milk skills.https://coffeetraining.shop/videos/reels/barista-studio-barista-exam-challenge.mp4142026-06-26yes https://coffeetraining.shop/guides/best-water-for-coffee-tds/2026-10-15monthly0.6 https://coffeetraining.shop/images/og/guides-best-water-for-coffee-tds.jpg https://coffeetraining.shop/images/site/m-khizar-abbas-barista-trainer-barista-studio-bahria-town-square.webp https://coffeetraining.shop/images/reels/best-water-tds-for-espresso.webpPerfect Espresso Starts With WaterWhy water quality matters for espresso. A Barista Studio trainer explains water TDS and why around 100 to 150 ppm makes better-tasting coffee.https://coffeetraining.shop/videos/reels/best-water-tds-for-espresso.mp4232026-09-27yes https://coffeetraining.shop/guides/cappuccino-vs-latte-vs-flat-white-vs-mocha/2026-10-15monthly0.6 https://coffeetraining.shop/images/og/guides-cappuccino-vs-latte-vs-flat-white-vs-mocha.jpg https://coffeetraining.shop/images/site/m-khizar-abbas-barista-trainer-barista-studio-bahria-town-square.webp https://coffeetraining.shop/images/reels/barista-studio-cappuccino-vs-latte-vs-mocha.webpCappuccino vs Latte vs Mocha: The Coffee DramaA Barista Studio training reel comparing a cappuccino, a latte and a mocha, filmed at our coffee training lab in Bahria Town Phase 6.https://coffeetraining.shop/videos/reels/barista-studio-cappuccino-vs-latte-vs-mocha.mp4732026-06-26yes https://coffeetraining.shop/guides/coffee-grind-size-chart/2026-10-15monthly0.6 https://coffeetraining.shop/images/og/guides-coffee-grind-size-chart.jpg https://coffeetraining.shop/images/site/m-khizar-abbas-barista-trainer-barista-studio-bahria-town-square.webp https://coffeetraining.shop/images/reels/coffee-grind-sizes-explained.webp4 Coffee Grind Sizes in 90 SecondsFine, medium-fine, medium and coarse coffee grinds side by side, and which grind suits espresso, pour-over and French press. A Barista Studio training reel.https://coffeetraining.shop/videos/reels/coffee-grind-sizes-explained.mp4922026-10-09yes https://coffeetraining.shop/guides/cold-coffee-recipe/2026-10-15monthly0.6 https://coffeetraining.shop/images/og/guides-cold-coffee-recipe.jpg https://coffeetraining.shop/images/site/m-khizar-abbas-barista-trainer-barista-studio-bahria-town-square.webp https://coffeetraining.shop/images/reels/coconut-iced-latte.webpCoconut Iced LatteA Barista Studio student makes a refreshing coconut iced latte, one of the café drinks practised in our programs.https://coffeetraining.shop/videos/reels/coconut-iced-latte.mp4592026-09-01yes https://coffeetraining.shop/images/reels/how-to-make-cold-brew.webpHow to Make Cold Brew CoffeeBarista Studio students make cold brew coffee step by step: coarse grind, cold water, a long steep and filtering.https://coffeetraining.shop/videos/reels/how-to-make-cold-brew.mp4872026-06-27yes https://coffeetraining.shop/guides/espresso-machine-for-home-pakistan/2026-10-15monthly0.6 https://coffeetraining.shop/images/og/guides-espresso-machine-for-home-pakistan.jpg https://coffeetraining.shop/images/site/m-khizar-abbas-barista-trainer-barista-studio-bahria-town-square.webp https://coffeetraining.shop/images/reels/best-water-tds-for-espresso.webpPerfect Espresso Starts With WaterWhy water quality matters for espresso. A Barista Studio trainer explains water TDS and why around 100 to 150 ppm makes better-tasting coffee.https://coffeetraining.shop/videos/reels/best-water-tds-for-espresso.mp4232026-09-27yes https://coffeetraining.shop/images/reels/espresso-grinder-tip.webpDon’t Miss This Grinder TipAn espresso grinder tip from Barista Studio Coffee Training Lab: how a grind adjustment changes your shot and what to check before you dial in.https://coffeetraining.shop/videos/reels/espresso-grinder-tip.mp4292026-09-20yes https://coffeetraining.shop/guides/espresso-ratio-dose-yield-time/2026-10-15monthly0.6 https://coffeetraining.shop/images/og/guides-espresso-ratio-dose-yield-time.jpg https://coffeetraining.shop/images/site/m-khizar-abbas-barista-trainer-barista-studio-bahria-town-square.webp https://coffeetraining.shop/images/reels/check-your-espresso-dose.webpCheck Your Coffee DoseWhy baristas weigh the coffee dose in the portafilter basket before every espresso shot. A quick training tip from Barista Studio.https://coffeetraining.shop/videos/reels/check-your-espresso-dose.mp4262026-09-23yes https://coffeetraining.shop/images/reels/five-espresso-rules.webp5 Espresso Rules You Can’t IgnoreFive espresso basics every barista should follow, from water quality to dose and timing, shown at Barista Studio.https://coffeetraining.shop/videos/reels/five-espresso-rules.mp4462026-09-13yes https://coffeetraining.shop/images/reels/over-tamping-ruins-espresso.webpOver-Tamping Ruins EspressoWhy pressing too hard when you tamp can spoil an espresso shot, shown at the bar during a Barista Studio class.https://coffeetraining.shop/videos/reels/over-tamping-ruins-espresso.mp4642026-02-11yes https://coffeetraining.shop/guides/how-to-become-a-barista-in-pakistan/2026-10-15monthly0.6 https://coffeetraining.shop/images/og/guides-how-to-become-a-barista-in-pakistan.jpg https://coffeetraining.shop/images/site/m-khizar-abbas-barista-trainer-barista-studio-bahria-town-square.webp https://coffeetraining.shop/images/reels/barista-studio-barista-exam-challenge.webpCan They Pass the Barista Exam?Barista Studio students face the barista exam at our Bahria Town Phase 6 training lab: a real practical test of espresso and milk skills.https://coffeetraining.shop/videos/reels/barista-studio-barista-exam-challenge.mp4142026-06-26yes https://coffeetraining.shop/guides/how-to-make-coffee-at-home/2026-10-15monthly0.6 https://coffeetraining.shop/images/og/guides-how-to-make-coffee-at-home.jpg https://coffeetraining.shop/images/site/m-khizar-abbas-barista-trainer-barista-studio-bahria-town-square.webp https://coffeetraining.shop/images/reels/how-to-use-a-french-press.webpMaster the French PressHow to brew French press coffee step by step: coarse grind, ratio, steep time and plunge, demonstrated at Barista Studio Coffee Training Lab.https://coffeetraining.shop/videos/reels/how-to-use-a-french-press.mp4832026-10-02yes https://coffeetraining.shop/images/reels/aeropress-parts-explained.webpAeroPress Parts ExplainedEvery part of the AeroPress and how to set it up for brewing, explained at Barista Studio Coffee Training Lab.https://coffeetraining.shop/videos/reels/aeropress-parts-explained.mp41192026-07-07yes https://coffeetraining.shop/guides/how-to-make-french-press-coffee/2026-10-15monthly0.6 https://coffeetraining.shop/images/og/guides-how-to-make-french-press-coffee.jpg https://coffeetraining.shop/images/site/m-khizar-abbas-barista-trainer-barista-studio-bahria-town-square.webp https://coffeetraining.shop/images/reels/how-to-use-a-french-press.webpMaster the French PressHow to brew French press coffee step by step: coarse grind, ratio, steep time and plunge, demonstrated at Barista Studio Coffee Training Lab.https://coffeetraining.shop/videos/reels/how-to-use-a-french-press.mp4832026-10-02yes https://coffeetraining.shop/guides/how-to-start-a-coffee-shop-in-pakistan/2026-10-15monthly0.6 https://coffeetraining.shop/images/og/guides-how-to-start-a-coffee-shop-in-pakistan.jpg https://coffeetraining.shop/images/site/m-khizar-abbas-barista-trainer-barista-studio-bahria-town-square.webp https://coffeetraining.shop/images/reels/hands-on-barista-training-session.webpHands-On. Real Skills. Real Training.Students practise at the bar during hands-on barista training with M. Khizar Abbas at Barista Studio Coffee Training Lab, Bahria Town Phase 6.https://coffeetraining.shop/videos/reels/hands-on-barista-training-session.mp4312026-09-22yes https://coffeetraining.shop/images/reels/closing-cafe-empty-your-hopper.webpClosing the Café? Empty Your HopperA closing-time habit for cafés: why baristas empty the grinder hopper at night to keep beans fresh.https://coffeetraining.shop/videos/reels/closing-cafe-empty-your-hopper.mp4172026-09-11yes https://coffeetraining.shop/guides/latte-art-for-beginners/2026-10-15monthly0.6 https://coffeetraining.shop/images/og/guides-latte-art-for-beginners.jpg https://coffeetraining.shop/images/site/m-khizar-abbas-barista-trainer-barista-studio-bahria-town-square.webp https://coffeetraining.shop/images/reels/latte-art-battle-barista-studio.webpLatte Art BattleBarista Studio students pour latte art side by side in a friendly latte art battle at our Bahria Town Phase 6 training lab.https://coffeetraining.shop/videos/reels/latte-art-battle-barista-studio.mp4222026-09-29yes https://coffeetraining.shop/guides/pour-over-coffee-guide-v60-chemex/2026-10-15monthly0.6 https://coffeetraining.shop/images/og/guides-pour-over-coffee-guide-v60-chemex.jpg https://coffeetraining.shop/images/site/m-khizar-abbas-barista-trainer-barista-studio-bahria-town-square.webp https://coffeetraining.shop/images/reels/chemex-pour-over-student-practice.webpChemex Pour-Over PracticeA Barista Studio student brews a Chemex pour-over on a scale during hands-on manual brewing practice at our Islamabad training lab.https://coffeetraining.shop/videos/reels/chemex-pour-over-student-practice.mp4282026-09-24yes https://coffeetraining.shop/images/reels/v60-practice-better-extraction.webpV60 Practice for Better ExtractionStudents practise V60 pour-over brewing at Barista Studio to get a sweeter, more even extraction.https://coffeetraining.shop/videos/reels/v60-practice-better-extraction.mp4712026-07-18yes https://coffeetraining.shop/guides/sour-vs-bitter-espresso-how-to-dial-in/2026-10-15monthly0.6 https://coffeetraining.shop/images/og/guides-sour-vs-bitter-espresso-how-to-dial-in.jpg https://coffeetraining.shop/images/site/m-khizar-abbas-barista-trainer-barista-studio-bahria-town-square.webp https://coffeetraining.shop/images/reels/espresso-grinder-tip.webpDon’t Miss This Grinder TipAn espresso grinder tip from Barista Studio Coffee Training Lab: how a grind adjustment changes your shot and what to check before you dial in.https://coffeetraining.shop/videos/reels/espresso-grinder-tip.mp4292026-09-20yes https://coffeetraining.shop/images/reels/bitter-or-burnt-coffee-fix.webpBitter or Burnt Coffee? Do This Every TimeA Barista Studio tip on why coffee can taste bitter or burnt and the habit at the machine that helps prevent it.https://coffeetraining.shop/videos/reels/bitter-or-burnt-coffee-fix.mp4752026-07-26yes https://coffeetraining.shop/images/reels/why-is-my-coffee-watery.webpWhy Is My Coffee Watery?A Barista Studio trainer explains the usual reasons coffee tastes watery, from grind size and dose to extraction, at our Bahria Town Phase 6 lab.https://coffeetraining.shop/videos/reels/why-is-my-coffee-watery.mp41282024-10-27yes https://coffeetraining.shop/guides/what-does-professional-barista-training-include/2026-10-15monthly0.6 https://coffeetraining.shop/images/og/guides-what-does-professional-barista-training-include.jpg https://coffeetraining.shop/images/site/m-khizar-abbas-barista-trainer-barista-studio-bahria-town-square.webp